Whipping creams are a must-have in the kitchen. Whipping creams serve different purposes. They form the topping of baking products like cakes, brownies, pies, or other desserts. In addition, they are an important part of different sauces, soups, or beverages. Whipping cream is a heavy liquid cream with a minimum fat content of up to 30%. The liquid cream is whipped by whisk or by beater to obtain a soft and voluminous cream. Also check the buyers guide for the best Milk Chocolates, Dark chocolates, Cake decoration Kit, Cacao powders, Cocoa Powders, Baking Papers, Peanut Butters in India.
Top 10 Best Whipping Creams in India-Buyers Guide
Features of Whipping Cream
- Whipping creams are rich in fat and have a fat content of 30-36%. The more is the fat content, the better is the cream for whipping. As it has greater taste, texture, and resistance to curdle during cooking.
- The whipped cream is the best option for desserts topping and the preparation of sauces and soups.
- Its flavor is often enhanced by adding vanilla, chocolate, strawberry, or orange, etc.
- These also have health benefits as whipping creams contain essential fats and fat-soluble vitamins.
Types of Whipping Creams
Light Whipping Cream
- This product contains the minimum fat level at which the cream will whip correctly.
- The topping produced by this cream is unstable and hence falls quickly.
Heavy Whipping Cream
- This cream becomes double in volume at whipping.
- It is the usual form of whipped cream and is easily available.
- Its toppings are stable for a few hours.
Double Cream
- It contains fat levels up to 48%.
- It is thick and whips quickly.
- However, it can be easily overwhipped.
Manufacturing Cream
- This type is available in commercial bakeries.
- Its fat level is up to 50%.
- It remains stable for a long time but is rare to find.
How to Use Whipping Cream?
- Take a clean and cold bowl.
- Chill your cream and pour it into the bowl.
- Chilled creams whip better than hot.
- Use a hand whisk or electric beater.
- If you take the whisk out of the bowl, it will not contain the cream.
- Start whisking or turn on the beater until the cream turns solid and soft peaks begin to form.
- Depending upon the type of cream, whipping creams can be stored in refrigerators and freezers.
Buyer’s Guide for Whipping Cream
- Always buy whipped cream which has a rich fat content.
- Because whipping creams that have high-fat content are easy to whip and make stable toppings.
- But people who are worried about their fat intake should choose light cream.
- Before buying whipped cream also consider how thick it will become upon whipping.
- Also, consider the stability and softness of the cream texture.
- In addition, also consider how long can it is possible to store after opening in the refrigerator or freezer.
- The expiry date should also be checked before buying.
List of Top 10 Best Whipping Creams in India-Buyers Guide
1. Bakerswhip Whipping Cream Powder
This whipping cream powder in vanilla flavor is easy to make. This product is suitable to use for vegetarians as it is egg and gelatin-free.
Pros
- It is light and fluffy with a sweet taste
- Has a long shelf life of up to 20 months (about 1 and a half years)
- Ideal for stable topping
Cons
- Some may not get desirable peaks
- Some may find it too sweet
2. Puramio Whipping Cream Powder
It is easy to use powdered whipping cream. It is vegetable-based and results in toppings that are crack-free and stable. This cream is suitable for both topping and filling purposes.
Pros
- Long shelf life of up to 18 months (about 1 and a half years)
- Provides stable toppings
- Provides texture tastes
Cons
- Some may not get the desired texture
- It may be too sweer for some people
3. Pik Whipped Topping
This whipped cream also comes in powder form. By adding water or cold milk to the powder, perfect whipped cream is produced. It is good for topping cakes and other desserts.
Pros
- These whipping creams are vegetarian friendly
- Has a long shelf life of up to 18 months (about 1 and a half years)
- Provides creamy, fluffy texture with good taste
Cons
- Some people may not like the sweetness level
- The directions on the pack are not correct
4. BOGATCHI Whipping Cream Powder
This vanilla-flavored cream powder is easy to use. Also, it results in stable and tasty toppings for cakes, pastries, muffins, coffee, etc. In addition, this product is 100% vegetarian-friendly.
Pros
- It is easy to use
- No need to add extra sugar or vanilla essence
- Long shelf life of up to 24 months (about 2 years)
Cons
- Contains less amount as compared to the price
- Some may not find the sugar level perfect
5. BAKERSVILLE Puramate Whipped Cream Powder
This vegetable-based cream powder is easy to use. It is vanilla flavored and best for the decoration of cakes, pastries, and other desserts.
Pros
- These whipping creams have a long shelf life of up to 36 months (about 3 years).
- It provides a light and fluffy texture
- Suitable for vegetarians
Cons
- In case of hand beating the cream is whipped in 15-20 minutes
- Some may find it expensive
6. JOSEF MARC Non-Dairy Whipping Cream Powder
These imported whipping powders are easy to use. This vanilla-flavored cream powder gives a fluffy and light texture to all desserts, soups, and beverages. It is free from artificial colors and preservatives.
Pros
- suitable for vegetarians
- Provides stable toppings
- Easy to use
Cons
- Some may find it expensive
- Some may not like the taste
7. Pik Chocolate Whipped Topping
This cream is enriched with everyone’s favorite chocolate flavor. It is easy to use and makes stable fluffy toppings for various desserts.
Pros
- Long shelf life of up to 18 months (about 1 and a half years)
- Ready in 4-5 minutes
- Gives a thick soft texture
Cons
- Some may not find the chocolate flavor good
- Some may find it expensive
8. Dry Fruit Hub Whipping Cream Powder
This whipping powder is the best fit for decorative toppings. This powder is easy to use and is also good for health.
Pros
- Prepares rich and moist cakes
- This product is good for vegetarians
- It is also rich in healthy fats
Cons
- Some may not like the taste
- Some may not like product quality
9. Central Lechera Asturiana Whipped Cream
This imported whipped cream comes in a spray form. It makes your dessert more creamy, soft, and fluffy. As it is available in the form of a spray, it is handy to use. It can be stored in the refrigerator after opening.
Pros
- This product does not need whipping; hence, it is always ready to use
- Free from artificial flavors, food colors, or preservatives
- Suitable for vegetarians
Cons
- Expensive
- Some may find it less sweet
10. Amul Whipping Creams
This whipped cream is made from cow milk and is beneficial for health. Because it contains extra calcium and proteins. It is also vegetarian-friendly.
Pros
- Preservative-free
- Rich in calcium and proteins
- Used to make stable decorative toppings
Cons
- Some may not like the consistency
- It provides a hard peak after a long time
Conclusion
Whipping creams are a must-have for anyone who likes to bake cakes, cook desserts, or have distinct types of sauces. Some of the best available whipping creams are mentioned above. So, anyone who wants to buy a good whipping cream will find the above guide useful.
FAQs
What can I use for whipping cream?
Whipping creams comes in a variety of different forms like powder, spray, or cream. Depending upon the need and convenience, users can utilize any type of cream.
Which is the best whipping cream?
There are many good whipping creams in the market. Some of them are listed above.
What is the price of the whipping cream?
The price of whipping cream ranges from ₹250 to ₹1,000.